10 Avocado Sandwich Recipes (Easy Ideas)

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Avocado toast is one of the best things that can happen for breakfast.

These avocado sandwich recipes can also help brighten up other meals.

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They are perfect when you are looking for something new to eat.

Plus, adding more avocados to your diet is always a good thing. (Unless you’re allergic to avocados, of course!)

Homemade grilled sandwich with egg, bacon and avocados

Fancy a revisited grilled cheese or something a little more exotic?

Either way, there’s sure to be an avocado sandwich recipe here that you’ll love.

So go ahead and try one of these recipes. I promise you won’t be disappointed!

This list offers many options for lunch and dinner. But I wanted to start with a breakfast alternative to avocado toast.

After all, breakfast is the most important meal of the day!

This sandwich piles a fried egg, spinach, tomato and avocado on whole grain bread.

Add mozzarella, garlic, and pickles (if desired), and you’re done.

It’s a hearty and tasty vegetarian sandwich that will start your day off right.

The avocado club offers two types of cheese, a juicy tomato and crisp lettuce.

Then there’s avocado and bacon. You can’t very well have an avocado club sandwich without these.

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If you want the sandwich to remain vegetarian, use coconut bacon. (Or any faux bacon you prefer.)

Alternatively, fry up some greasy, salty, delicious bacon and slap it on the sandwich.

Either way, you’ll have a hearty and tasty lunch option full of crunch and flavor.

Want to try something new in your tuna salad? Add the avocado into the mix! This makes it thicker, thicker and much creamier.

As for the taste, it doesn’t alter it much.

It’s still the slightly tangy, umami-packed tuna salad you know and love.

It’s a healthy, high-protein breakfast you can make in 10 minutes. It’s hard to beat that.

This sandwich is just steps away from your typical grilled cheese.

The author of the recipe calls it a BLAT (bacon, lettuce, Lawyer, and tomato). It’s not the most appetizing name.

Fortunately, the taste of the sandwich makes up for the lack of appeal of its name.

It includes crusty bread, ooey-gooey cheese, and salty bacon.

Creamy avocado, fresh vegetables and savory basil add extra punch.

Just make sure you make enough for everyone, because no one will want to share.

Let’s talk about the special sauce on this sandwich for a minute. It’s tangy, tangy and downright delicious.

You do it with mayonnaise, sour cream, mustard, salt and sugar.

It’s so amazingly good you’ll want to put it on everything.

Luckily, the sandwich doesn’t disappoint either. It’s fresh, hearty and full of delicious goodness.

Besides maybe the bacon, it’s also quite healthy. This recipe is perfect if you need a quick lunch option without sacrificing flavor.

A triple layer sandwich where each layer is different? Yes please! This Peruvian classic will become a quick favorite in your home.

It has three layers:

  • One of the tomatoes
  • Chicken (or egg) salad
  • One of the creamy avocados

Spray some lime juice on it and enjoy! It’s a chewy, melt-in-your-mouth sandwich unlike anything you’ve ever tried.

Trust me, this is a Peruvian staple you won’t want to miss.

This sandwich may be simple to make, but its taste is anything but “simple”.

It has a robust, zesty flavor with briny olives, earthy peppers and bold basil pesto.

The crisp zing of balsamic vinegar and fresh vegetables add extra depth.

It’s a colorful and flavorful sandwich that’s a little messy to eat.

Yet after the first bite, you won’t mind the mess. You will find it far too delicious to worry about.

Garlic avocado spread on one slice of bread and Dijon mustard on the other.

That should tell you everything you need to know about how daring this sandwich is.

Of course, you won’t stop at bread. Instead, you’ll load the sandwich with fresh vegetables, alfalfa sprouts, and feta cheese.

It may be meatless, but it’s not lacking in flavor.

You probably don’t imagine a grilled cheese sandwich when you think of chorizo. This recipe is about to change that, however.

After trying it, grilled cheese might be the only thing you think of when you picture chorizo.

This sandwich is gooey, garlicky, cheesy, spicy and delicious.

Best of all, you can make four in less than 30 minutes. Your whole family will love these sandwiches.

I don’t care where you buy your grilled chicken sandwiches from. This one is about to blow your usual one out of the water.

The chicken is thick and succulent. Avocado is fresh and satisfying. How about fiery chipotle peppers? Drool worthy.

It has a bit of heat, but the avocado helps tone that down.

If you like things a little spicy, you will definitely enjoy this recipe.

Avocado Sandwich Recipes
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